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Italian inspired and freshly prepared, our menu promises a strada favourite for everyone.
Enjoy with a gluten free peroni for 4.95
Nocellara and kalamata olives, marinated in-house with fresh rosemary, lemon and garlic.
A sharing plate of marinated grilled vegetables, olives, mozzarella, semi-dried tomatoes and avocado. Served with gluten free bread.
A classic Italian dish made with slices of fresh tomato and rich buffalo mozzarella.
Shell-on king prawns fried with chilli, parsley and garlic in a lemon and white wine sauce. Served with gluten free bread.
Enjoy these dishes with our non-gluten fusilli pasta, cooked to order and served 'al dente'.
Starter size portions are also available.
Our slow cooked pork and beef ragù recipe. Simmered with red wine and herbs finished with Parmesan.
Creamy egg, crispy pancetta, black pepper, Parmesan and a squeeze of lemon.
Tomato and garlic sauce with basil and torn mozzarella.
Tomato and white wine sauce with mussels, prawns, squid, capers, a little chilli and parsley.
Creamy risotto with mushrooms, smoked mozzarella and gremolata, served with Bella Lodi.
Herby spiced luganica meatballs, pancetta and chestnut mushrooms. Finished with Parmesan.
All our meat is higher welfare. Our fish is responsibly caught and from sustainble sources.
Pan-roasted chicken breast in a creamy mushroom sauce with fresh rocket and crushed potatoes.
Marinated in-house with herbs and garlic. Served with a mixed leaf and Parmesan salad and herby potatoes.
Marinated in house with herbs and garlic. served with watercress, lemon and herby potatoes.
CHOOSE YOUR SAUCE: Peppercorn or truffle cream.
Pork fillet wrapped in crisp prosciutto with fresh sage. Served with crushed potatoes and green beans in a white wine and butter sauce.
Pan-fried sea bass fillets served with peperonata, rocket, basil & chilli.
Baby spinach, kale, broccoli, rocket and semi-dried tomatoes. Finished with toasted seeds, pine nuts and house dressing.
Crisp lettuce with smoked pancetta and anchovies. Finished with Parmesan shavings and Caesar dressing.
Lentils, broccoli, avocado, rocket and roasted butternut squash.
Pan seared with rosemary and garlic.
Rocket, cherry tomatoes, red onion, kalamata olives, baby spinach and house dressing.
Tenderstem, chilli, garlic & olive oil.
Roast potatoes with rosemary and garlic.